7.69lb hanging wt. 100lb average hanging weight for 1/4 beef. For a 1/4 beef $7.69lb x 100lbs= $769 This is not including butcher fees and cut and wrap. Cut and wrap which runs around $1.00lb + kill fee of about $160. This gets you beyond organic grass finished beef. Moved daily to a fresh salad bar with no chemicals used on their pastures. Never fed any GMO's either. Just purely natures finest! Butcher Date is in August.