Side pork is the same cut as bacon. The only difference is that it is not smoked or seasoned in any way. This makes it a great blank slate to season it for a unique bacon or bake it for a main dish with some salt peper and oil. It's the only ingredient is pork so it is a great option if you are trying to avoid any of the things used to cure meat. These come in just over 2 lbs in a package.